Two-Michelin star chef Andrew Fairlie prepares and cooks shoulder & flank of Scotch lamb recipe from factory 45 tournefeuille Watch Video
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⏲ Duration: 4 minutes 56 seconds 👁 View: 29.8K times
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)